Porcelain Shanghai Dry Mandarin (70cl)

A citrus-forward gin made in small batches in Liaoning province using only local botanicals. Eighteen botanicals include Mongolian juniper berries, goji berries, Sichuan pepper, cardamom, coriander seed, almond, hazelnut, orange, lemon and grapefruit peel, mandarin, rose and six further secret botanicals. It is bottled in hand-made ceramic bottles decorated with copper floral decals. On the nose it offers juniper, cardamom, citrus and mint; on the palate it is fresh and citrusy, with mandarin, cardamom and juniper.