Raasay – Inaugural Release (2020)

Hailing from the rugged Hebridean Isle of Raasay, this inaugural single malt captures the wild, untamed spirit of its island home. The whisky undergoes a meticulous maturation process, beginning in first-fill Tennessee whiskey barrels before gaining depth and character through a finishing period in first-fill Bordeaux wine casks. On the palate, this unique expression offers a sophisticated marriage of sweet oak, toasted vanilla, and a complex, vinous fruitiness that defines its signature profile.