Sabra Chocolate Orange Liqueur (75cl, 30%)
US$139.00
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- Distillery
- Binyamina Winery
- Type
- Chocolate orange liqueur
- Bottle Size
- 75cl
- ABV
- 30%
Sabra is an Israeli chocolate orange liqueur, first developed in 1963 by Edgar Bronfman Sr. of Seagram and named after the Hebrew word for a native-born Israeli. It is made at Binyamina Winery and is certified kosher, including for Passover.
The chocolate comes from neutral spirit percolated through ground roasted cocoa beans. The orange comes from a maceration of Israeli Jaffa oranges and kumquats. The bottle is modelled on a 2,000-year-old Phoenician wine flask.
The nose is Jaffa orange and kumquat zest over roasted cocoa and vanilla. The palate is velvety and full-bodied, with bittersweet dark chocolate, sweet-sour citrus and a touch of espresso. The finish is smooth and lingering, with cocoa and candied orange peel.
Tasting Notes
Bright Jaffa orange and kumquat zest over rich roasted cocoa and warm vanilla
Velvety and full-bodied, bittersweet dark chocolate brightened by sweet-sour citrus and espresso roast
Smooth and lingering, cocoa, candied orange peel and clean sweetness
