Saint-Émilion Sans soufre L'autre Mangot 2021 - Château Mangot

A Saint-Émilion red wine from Château Mangot, made without sulphur and aged for eight months in amphora to preserve the purity of the fruit. It is a Cabernet Franc wine. It is ruby in colour. The nose is broad and pleasantly rich, with ripe red berry fruit followed by plum. On the palate it is dense, juicy and well balanced, closing on graphite tones. It pairs well with meat dishes, both first and main courses.