Salcombe Gin Start Point

A London dry gin made with juniper berries selected for high limonene content, fresh pink grapefruit and lemon zest, and nine further botanicals including English coriander, cardamom, cubeb berries, liquorice and angelica root. The citrus zest is peeled by hand each day before distillation. The resulting profile combines lively citrus notes with spicy and herbal nuances. It can be enjoyed neat or in cocktails.