Sato no Akebono Brown Sugar Shochu (72cl, 25%)
US$29.00
Not available for delivery to United States.
This bottle ships from a partner shop in Hong Kong SAR China.
- Questions before you buy?Call 0141-278-0708 or message us on WhatsApp
- Distillery
- Machida Shuzo
- Region
- Kagoshima
- Type
- Shochu
- Age
- 3 years
- Bottle Size
- 72cl
- ABV
- 25%
- Cask Type
- stainless steel tanks
Sato no Akebono is a brown sugar shochu from Machida Shuzo in Kagoshima. It is vacuum distilled and aged for three years in stainless steel tanks.
Vacuum distillation heats the moromi in a pot still under low pressure, lowering the boiling point so that lighter aromatic compounds are distilled earlier. This gives a light, smoother texture while retaining the flavour of the ingredient.
The shochu is made from brown sugar and has an ABV of 25%.
If you like this whisky, you will also like these
Ricard Pastis
US$59
