Sheep Dip Blended Malt (70cl)

A blended malt from Sheep Dip, bottled by the Spencerfield Spirit Company and created by master blender Richard Paterson. It is a hand-made limited edition that combines 16 Scotch whiskies, matured in casks for between 8 and 21 years. Sheep Dip began around 1974 as the house whisky of a farmer and publican, bottled for his pub in Oldbury on Severn. Its popularity grew among the locals, and the small business behind it, MJ Dowdeswell & Co Ltd, grew with it, eventually supplying Fortnum & Mason and reaching the United States, Canada and New Zealand.