Tanduay Especia Spiced Rum (75cl, 40%)
US$39.00
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- Distillery
- Tanduay Distillers
- Type
- Spiced rum
- Bottle Size
- 75cl
- ABV
- 40%
- Cask Type
- ex-bourbon barrels
A Philippine spiced rum made from sugarcane molasses and infused with locally sourced spices.
Tanduay Distillers operates distilleries in Negros Occidental and Luzon. Especia begins with Tanduay Gold rum, a blend of column-distilled spirits made from Grade A first-syrup molasses from sugarcane grown in the Panay region, aged up to seven years in ex-bourbon barrels. After ageing, the rum is infused with spices gathered from forests on the islands of Visayas and Mindanao.
Vanilla bean and caramelised sugar greet the nose, followed by gingerbread, baking spice and biscotti, with subtle warmth from the oak. The palate is sweet and rounded, with honey and cinnamon leading into toasted oak, chocolate, almond and nutmeg, plus tropical fruit notes. The finish is long and warm, with butterscotch, cinnamon and baking spices and a soft molasses sweetness.
Tasting Notes
Vanilla bean, caramelised sugar, gingerbread, baking spice, biscotti, subtle oak warmth
Sweet and rounded entry, honey, cinnamon, toasted oak, chocolate, almond, nutmeg, tropical fruit notes, smooth texture
Long and warm with butterscotch, cinnamon, baking spices, soft molasses sweetness
