Tanqueray Rangpur (1L)

Launched in 2006, Tanqueray Rangpur is a rare version of Tanqueray's London Dry Gin. It is produced with botanicals including Rangpur lime, ginger and bay leaf, with the Rangpur lime distilled together with bay leaf, ginger and juniper using Tanqueray's artisanal method. The result is an aromatic gin with a soft, pleasant finish. On the nose it offers lime, herbal notes, juniper berries and menthol tones. On the palate it is citrusy, elegant and dry, with a light spicy ginger note on the finish. Try it with a citrus tonic to highlight the Indian Rangpur lime.