Tepozan Reposado Tequila (75cl, 40%)

A reposado tequila from Tepozan, made from 100% single-estate Blue Weber agave grown organically in Los Altos, Jalisco. The agave is cooked in a brick oven, crushed by roller mill, fermented in open air and double distilled in stainless pot stills. It is rested for up to six months in Kentucky white oak bourbon barrels. The nose shows white flowers, cooked agave, cinnamon and ripe apple sweetness; the palate is round and honeyed with cinnamon spice, bourbon character, dried tropical fruit and warm cracked pepper, leading to a lasting, slightly warm finish.