Tintilia del Molise DOP "Macchiarossa" 2019 - Claudio Cipressi
US$49.00
Ships from a partner shop in Italy.
We are shipping to United States. Delivery from US$121 for one bottle. Import duty and taxes, if any, are payable on delivery.
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- Distillery
- Claudio Cipressi
- Region
- Molise
- Type
- Red wine
A red wine from Molise made from the native Tintilia grape. After manual harvest, fermentation takes place with skin maceration for at least 10 to 12 days, without exceeding 26 °C. The wine matures in steel for 24 months and refines in bottle for six months before release. It pairs well with red meats, roasted or grilled.
Bright red with garnet reflections. The nose is complex, with red fruit, spicy and balsamic notes. On the palate it is warm, soft, round and enveloping.
Tasting Notes
complex, with red fruit, spicy and balsamic notes
warm, soft, round and enveloping
