Toyonaga Shuzo Toyonagakura Rice Shochu (72cl, 25%)

Toyonagakura is a rice shochu from Toyonaga Shuzo in Miyazaki, Japan. It is crafted from 100% organic sake-brewing rice sourced from contracted farmers and owned farms that adhere to strict organic standards. Unlike typical reduced pressure distillation, this traditional method enhances the unique sweetness and aroma of rice shochu. It features a subtly sweet aroma with a rich flavour and deep body. Pairing it with fatty pork dishes creates a balance between the meat's richness and the shochu's sweetness.