Trento DOC Extra Brut Metodo Classico - Cantina Roeno

A sparkling wine from Cantina Roeno, made by the metodo classico from hand-picked Chardonnay grapes. The must ferments in stainless steel at controlled temperature, followed by at least 36 months of ageing on the lees. It shows a straw-yellow colour with golden reflections, fine and persistent perlage, and a creamy palate balancing freshness and structure. Aromas include fresh bread, white-fleshed fruit such as peach and pear, toasted almond and mineral tones. It suits refined aperitifs and sophisticated fish dishes such as oysters or salmon carpaccio.