Umeshu Royal Honey - Choya (70cl)

A Japanese liqueur from Choya that combines honey sweetness with umeshu, the traditional liqueur made from ume plums. It is produced in Japan from fermented ume plums, enriched with high-quality honey for a soft, enveloping texture. Golden yellow in colour, it has sweet aromas of ripe fruit, honey and a light floral note. On the palate it is soft and velvety, balancing the fresh, tart plum note with aromatic honey sweetness and a gentle, harmonious finish. It can be served neat or over ice, and pairs with delicate desserts or Asian dishes such as sushi and rice-based desserts.