Valle de Colchagua "Coyam" 2020 - Emiliana

A red wine from Emiliana, made from biodynamically farmed estate vineyards in the Valle de Colchagua. It is a blend of red grapes, with Syrah and Merlot named, and after malolactic fermentation it rests for 13 months in oak barrels. The result is a full-bodied, balanced wine with velvety tannins. It shows ripe red fruit, vanilla and earthy notes on the nose, with a full palate and velvety tannins. It suits red meat roasts, meat-based first courses and aged cheeses.