Vinudilice Vino Rosato - I Vigneri

A rosé from I Vigneri in Sicily, made without added sulphites or selected yeasts. Every production step follows the lunar phases, and the grapes come from organic farming. The wine is textured and unusual, with plenty of minerality. It suits fish dishes or white meat, and works with tuna spaghetti or grilled orata with tomatoes and artichokes. The colour is an intense, bright pink. The nose shows raspberries, strawberries, pomegranate, lime flowers and rose petals. On the palate red berry fruit returns, with slightly perceptible tannins and a long finish.