Yellow Tail Moscato (75cl, 7.5%)

Yellow Tail Moscato is a semi-sweet, lightly sparkling Australian wine made from Muscat grapes. Casella Wines, the family-owned producer behind Yellow Tail, operates from Yenda in New South Wales' Riverina region. The Moscato grapes are harvested at night during cool temperatures to preserve delicate aromatic compounds and natural freshness. Fermentation takes place in stainless steel tanks at carefully controlled low temperatures, retaining the fruit's bright character and producing subtle effervescence without secondary carbonation. White peach and passionfruit lead the nose, followed by floral orange blossom and a whisper of melon. The entry is surprisingly tart, with crisp green apple giving way to ripe pear and tropical fruit at the mid-palate. The finish is light and refreshing, echoing soft pear and peach with lingering floral notes.