Alto Moncayo Garnacha (75cl, 16.1%)

A powerful, full-bodied red wine made from 100% old-vine Garnacha from Campo de Borja, Spain. The fruit comes from plantings aged 40 to 70 years, grown on limestone, marl, dolomite, quartzite and slate soils. Only hand-selected clusters are used, and the wine is aged for 20 months in new oak barrels. The nose shows black currant, roasted dark fruit, cocoa powder, coffee bean, herbs de Provence and wet-stone minerality. The palate brings blackberry, dark cherry and plum, with smoked meat, green peppercorn, cocoa, baking spice, vanilla, licorice and toasted oak. The finish is long and powerful, with mellowing tannins, cherry, dark chocolate and stony minerality.