Barefoot Cabernet Sauvignon (75cl, 13.5%)

A fruit-forward red wine made from 100% Cabernet Sauvignon, produced by Barefoot Cellars under E&J Gallo Winery. Grapes are primarily sourced from California's Central Valley, with a focus on ripe fruit extraction and approachable tannin structure, while oak influence stays in a supporting role. The nose opens with ripe blackberry and black cherry, earthy undertones and a touch of mossy oak, with subtle clove as it breathes. The palate is soft and jammy, with blackberry jam, currant, wild berry and gentle toasted oak, plus a silky mouthfeel. The finish is medium, with velvety vanilla, lingering red fruit and gentle, well-integrated tannins.