Bonterra Sauvignon Blanc (75cl, 13.2%)

Bonterra Sauvignon Blanc is a certified organic California Sauvignon Blanc from the North Coast AVA. The blend is predominantly Sauvignon Blanc, with small proportions of Muscat, Chardonnay and, depending on vintage, Verdelho. A small portion is fermented in oak barrels, lending a rounder mouthfeel. The nose shows grapefruit, lemon zest, fresh-cut grass, kumquat, passionfruit, honeydew and lemongrass. The palate is crisp, with lemon, grapefruit, kiwi, star fruit and ripe yellow peach, plus weight from partial oak fermentation and snappy acidity. The finish is mouthwatering, with citrus pith and tropical fruit.