Citadelle Gin

A French gin made from whole wheat, natural spring water and 19 botanicals. Its recipe draws on eighteenth-century recipes, from the time of the first French genever distillery in 1775 at the Citadelle of Dunkerque. The botanicals combine to give complex flavours, expressed as a subtle bouquet of juniper and citrus aromas. The bottle design takes inspiration from seltzer siphons that appeared in 1775. It can be enjoyed in a gin and tonic, in cocktails or over ice.