Cocchi Extra Dry (50cl)

Cocchi Extra Dry is a dry vermouth produced by Giulio Cocchi from Cortese grapes, infused with herbs, spices and roots including wormwood, Menta di Pancalieri, angelica, coriander, cardamom and lemon peel. It is made by slow extraction of aromas and careful final harmonisation. On the nose it is fine and delicate, with herbal and citrus notes of lemon and lime peel. On the palate it is dry, clean and elegant, with citrus and herbal notes, ending in a long, dry and persistent finish with a slightly balsamic close. It suits cocktails such as Martini Dry and Gibson.