Dassai 39 Junmai Daiginjo (1.8L)

A Junmai Daiginjo sake made by Asahi Shuzo in Yamaguchi, under the Dassai brand. The 39 refers to the share of each rice grain left after polishing, 39%, a higher polish that usually gives a cleaner, more fragrant sake. It is suggested with sashimi, sushi or light seafood. It brings fruity notes of melon and pear, a smooth, silky texture and a clean finish, best served lightly chilled.