Etsu Double Orange Gin (70cl)

A Japanese gin from the Asahikawa Distillery, made by artisanal methods from high-quality ingredients including pure Taisetsu mountain water filtered through charcoal. It is macerated for seven days with traditional botanicals such as Japanese bitter orange, juniper berries, liquorice root, angelica and coriander, then fresh mountain water is added after distillation. On the palate it is fresh and delicately citrus, with a clear orange note and a hint of yuzu.