Fattoria La Lecciaia Brunello di Montalcino 2010 (75cl, 14%)
US$59.00
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- Distillery
- Fattoria La Lecciaia
- Region
- Tuscany
- Type
- Red wine
- Bottle Size
- 75cl
- ABV
- 14%
A full-bodied red wine from Montalcino in Tuscany, made entirely from Sangiovese and bottled at 14% ABV in a 750ml bottle. The estate farms 60 hectares, with 15 under vine and 12 registered for Brunello production, and the wine spends at least four years ageing, including two in oak barrels. The 2010 vintage produced about 5,500 cases of the regular bottling. The nose shows wild berry, dark fruit, toasted nut, smoke, wet earth, cola, balsam herb and menthol. The palate brings mature black cherry, stone fruit, tobacco, clove, licorice, espresso bean, cured meat and Indian spice, with velvety tannins. The finish is long, with dried fruit, black licorice, tilled soil, leather, sweet red cherry, mint and wild flowers.
Tasting Notes
Wild berry, dark-skinned fruit, toasted nut, smoke, wet earth, cola, balsam herb and menthol.
Mature black cherry, stone fruit, tobacco, clove, licorice, espresso bean, cured meat and Indian spice with velvety tannins.
Dried fruit, black licorice, tilled soil, leather, sweet red cherry, mint and wild flowers.
