Freixenet Cordon Negro Extra Dry (75cl, 11.5%)

Freixenet Cordon Negro Extra Dry is a 750ml traditional method Cava from Penedès, Spain, at 11.5% ABV. It is produced by Freixenet using Macabeo, Xarel·lo and Parellada, with secondary fermentation in bottle and aging in cool underground caves. Aromas include ripe orchard fruit, green apple, citrus zest and subtle floral notes. The palate is soft and gently fruity, with green apple, pear, melon and candied citrus, balanced by crisp acidity. The finish is medium, with lemon-lime and faintly briny notes.