Gin Sieben Frankfurt Dry Gin (50cl, 42.7%)

A Frankfurt dry gin from Brennerei Henrich in Kriftel, near Frankfurt am Main. Its botanical concept draws on the seven herbs of Frankfurt green sauce: borage, chervil, cress, parsley, salad burnet, sorrel and chives, alongside juniper. The gin also shows fine floral and lightly nutty nuances. It is distilled and bottled in Kriftel and contains 0.5 litres at 42.7% ABV. The nose combines fresh herbs, including chervil and parsley, with a fine citrus note and an impression of sweet-and-sour pickled cucumber. On the palate, balanced juniper gives way to a clear dill note, with herb, citrus and cucumber impressions, light fruity sweetness, cress, and lightly nutty and floral accents. The finish is long, with herbs and spice and a light sweetness.