Jägermeister Cold Brew Coffee

Jägermeister Cold Brew Coffee is a German liqueur combining the character of Jägermeister with the aromatic intensity of Arabica cold brew coffee. Its recipe combines the 56 herbs, roots, spices and botanicals of Jägermeister with Arabica coffee prepared by cold extraction. On the nose it shows roasted coffee, cocoa, dark chocolate, aromatic herbs, spices and liquorice. On the palate it is rich, soft and enveloping, with Arabica coffee, cocoa, sweet spices and botanicals, plus a pleasant bitter component. The finish is persistent, roasted and delicately herbal. Best served ice cold, preferably at -18 °C, as an after-dinner shot or in coffee cocktails.