Jam Jar Sweet White (10%)

Jam Jar Sweet White is a sweet white wine from South Africa's Western Cape, made entirely from Muscat grapes. It is produced in the Olifants River area under winemaker Clayton Christians, with cold fermentation in stainless steel tanks stopped by cross filtration at around 10% alcohol to preserve natural residual sugar while keeping acidity balanced. The wine is richly aromatic, with gardenia, honeysuckle, peach, apricot, mango, pineapple, orange blossom and lychee. On the palate it is sweet and juicy with yellow and tropical fruit, lifted by bright acidity and a slightly bitter edge. The finish is medium, with refreshing chalkiness and lingering citrus peel and stone fruit.