Langlois-Château Clos Saint Florent 2022 Saumur

A white Saumur from Langlois-Château, made from chenin blanc in the Loire Valley. The vines grow on limestone soils rich in tuffeau, which the producer's style draws on for tension, minerality and precision. The nose combines citrus, white flowers and white-fleshed fruit with a light touch of honey. On the palate it is fresh and lively, with citrus and white fruit, a mineral edge and well-integrated acidity giving structure. The finish is long, with lemony, mineral notes. Serve at 10 to 12°C, with fish, shellfish, goat's cheese or poultry.