Marche IGT "Arshura" 2020 Valter Mattoni

A Marche IGT "Arshura" from Valter Mattoni, made from Montepulciano grapes grown organically in a vineyard over 50 years old, between 200 and 300 metres above sea level. Fermentation uses indigenous yeasts in steel, followed by 15 months of ageing in wood on the fine lees. It is deep ruby red, with aromas of plum and cherry in spirit, macerated flowers, china, carob and tobacco. The palate is full, bodied and enveloping, with perfectly integrated tannins. It is suggested with braised game and long-aged cheeses.