Metté Liqueur Poire Williams (50cl)

A Williams pear liqueur from Distillerie Metté in Ribeauvillé, Alsace. It is made from selected Williams pears, slowly macerated to extract their aroma, then blended with Williams pear eau-de-vie and carefully dosed sugar. The result preserves the fruit's character with a smooth, harmonious texture. It is best served chilled, between 8 and 10 °C, neat or over ice, and also suits fruit desserts, pear tart, vanilla ice cream or refined cocktails. After opening it keeps for several years away from light and temperature changes, with the bottle well closed. On the nose it shows ripe Williams pear with delicate floral and lightly honeyed notes. The palate is round and velvety, with fresh, juicy pear flavour, leading to a long, delicately sweet and balanced finish.