Montresor Brodo di Giuggiole (70cl)

Brodo di Giuggiole is a sweet Veneto liqueur from Montresor, made in the tradition of Arquà Petrarca in the province of Padua. It is sold in a 70cl bottle. The jujube is the central fruit, a small, sweet fruit whose ripe flavours recall date and baked apple. The liqueur follows the original local recipe and has a soft, fruity, enveloping style. On the nose there are ripe jujube, cooked fruit and honey, with touches of caramel, dried fruit and sweet spice. The palate is smooth and velvety, with pronounced sweetness, date, honey and jam, and a long, sweet, aromatic finish. It suits serving neat, chilled or over ice after a meal.