Rinaldini Moro del Moro Emilia Lambrusco IGT 2019

An Emilia Lambrusco IGT from Rinaldini, made from the best Lambrusco bunches dried on racks after harvest, then fermented at length during the winter months and aged for three years in French oak casks. It is dark, dense purple and impenetrable, with a broad, layered nose of ethereal touches and deep fruit and spice notes. The palate has structure and personality, with a fruity flavour and tangible tannic texture. It is suggested with lamb cutlets.