Roscato Rosso Dolce (75cl, 7%)

Roscato Rosso Dolce is a lightly sparkling sweet red wine from Lombardy, Italy, produced by C.V.S.C. (Cavit) from Croatina, Teroldego and Lagrein grapes grown in Provincia di Pavia. A portion of grape must is filtered and stored at low temperature to prevent fermentation, then blended with fermented wine after a natural second fermentation in closed tanks using the Charmat method, accounting for residual sweetness and delicate sparkle. The nose shows ripe blackberry, wild berries, floral hints and raspberry. The palate is juicy with cherry, raspberry, blackberry, dark wild fruit and gentle effervescence. The finish is soft and lingering with berry sweetness and a faint tingle of carbonation.