Scarpa Barolo Monvigliero (75cl)

Scarpa Monvigliero Barolo is a red wine made from Nebbiolo grapes grown on the hills of Verduno. The grapes are macerated on the skins for 24 days in Allier oak vats, then racked into stainless steel tanks, followed by 32 months of ageing in oak barrels. After bottling, the wine rests for 18 months before release. On the nose it shows violets and roses, red berries, citrus, cocoa and spices. On the palate it is full-bodied, well balanced and mineral, ending in a long, spicy finish. It is suited to roasts or game.