Seri Pervas Amaro (70cl)

Seri Pervas Amaro is an Italian amaro from Trieste, made by two brothers with a focus on local ingredients, artisanal production and quality. It is made from a range of botanicals including wormwood leaves, gentian root, cinchona bark, rhubarb root, bitter orange peel, Roman chamomile flowers, angostura bark, ground coffee beans and star anise. On the nose, toasted coffee notes lead, with hints of cocoa and hazelnut, alongside drier, more bitter notes of cinchona and angostura. On the palate it is warm and enveloping, with coffee and star anise. Pleasant and persistent, it is a good after-dinner drink. In a 700ml bottle.