St Francis Reserve Cabernet Sauvignon (75cl, 14.8%)
US$59.00
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- Distillery
- St. Francis Winery & Vineyards
- Region
- Sonoma County
- Type
- Red wine
- Bottle Size
- 75cl
- ABV
- 14.8%
A full-bodied Sonoma County red wine made from Cabernet Sauvignon, bottled at 14.8% ABV in a 750ml bottle. Sourced from select vineyard sites across multiple Sonoma appellations, it is gently de-stemmed, cold-soaked for two days, fermented by individual vineyard set and aged in French oak barrels, about 20% new, before blending. The blend is roughly 90% Cabernet Sauvignon and 10% Merlot. It earned Gold at the San Francisco Chronicle Wine Competition and 91 points from Tasting Panel Magazine. The nose opens with concentrated dark cherry and crushed wild blackberry, followed by cassis, cedar, tobacco, milk chocolate and sage. The palate is rich and ripe with black currant, blueberry, spicy oak, vanilla bean and dark plum, framed by structured tannins. The finish is long and layered, with toasted oak, tobacco and black olive, leaving a dry close.
Tasting Notes
Concentrated dark cherry, crushed wild blackberry, cassis, cedar, tobacco, milk chocolate and sage.
Rich black currant and blueberry, spicy oak, vanilla bean, dark plum, structured tannins; roughly 90% Cabernet Sauvignon and 10% Merlot.
Long and layered with toasted oak, tobacco and black olive; firm, polished tannins and a dry close.
