Stella Rosa Black (1.5L, 5%)

Stella Rosa Black is a semi-sweet, semi-sparkling Italian red wine made from Brachetto grapes, bottled at 5% ABV in a 1.5-litre format. It is produced using the Charmat method, with secondary fermentation in pressurised stainless steel tanks, and arrested fermentation preserves the grape's fruit intensity while keeping the alcohol restrained. The nose shows ripe blackberry, blueberry, raspberry and grapey sweetness. The palate is soft and fruit-forward with blackberry and blueberry, then raspberry tartness, a frizzante mouthfeel and no noticeable tannins. The finish is clean and moderate, with lingering berry sweetness and a tart edge.