THE JAPANESE BITTERS Shiso

THE JAPANESE BITTERS Shiso is a bitter made from blue shiso selected at the Aoba plantation, reflecting the finest shiso harvest from Chiba prefecture. The Japanese Bitters position themselves as Japan's first aromatic bitters, using only exceptional natural ingredients. Created by Japanese bartender Yuki Yamazaki, they embody the essence of Japan. On the nose, shiso dominates with vivacity. The taste combines the acidity of the bitters with the richness of soy and herbaceous notes.