Wildhorn Alpine (50cl)

Wildhorn Alpine is a gin produced by hand in Chandolin, a Swiss village at 2,000 metres above sea level. It is made from grain alcohol and local botanicals including juniper berries, edelweiss, nettle leaf and wild blueberries. After distillation, alpine glacier water brings it to strength. It comes in a brown bottle presented in a golden cardboard box with postcards. The gin is floral and fruity, and is suggested with a neutral or floral tonic.