Jägermeister Liqueur (175cl, 35%)
US$59.00
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- Distillery
- Mast-Jägermeister SE
- Region
- Lower Saxony
- Type
- Herbal liqueur
- Bottle Size
- 175cl
- ABV
- 35%
- Cask Type
- oak
Jägermeister is a German herbal liqueur made from a proprietary blend of 56 herbs, fruits, roots and spices. The recipe has remained unchanged since 1934, and the liqueur matures for a full year in 445 oak casks at the distillery in Wolfenbüttel. Production begins by grinding the botanicals and steeping them in water and alcohol for two to three days before filtering and oak maturation. After ageing, it is filtered again and blended with sugar, caramel and additional alcohol to reach 35% ABV. The 1.75L format is the largest standard bottle size available.
The nose opens with licorice, anise and resinous pine, with cinnamon, clove, cardamom and candied orange peel over an earthy base. The palate is moderately sweet and viscous, with assertive bitterness from gentian-like roots and bark, plus fennel, anise, coffee and burnt sugar. The finish is long and somewhat drying, with lingering licorice root and dark spice.
Tasting Notes
Pronounced medicinal-herbal bouquet led by licorice, anise and resinous pine, with cinnamon, clove, cardamom and candied orange peel over a damp, earthy forest-floor base.
Moderately sweet entry with sugar and botanical extracts, then assertive bitterness from gentian-like roots and bark; fennel, anise, coffee and burnt sugar at mid-palate, with a viscous, syrupy mouthfeel.
Long and somewhat drying, leaning into herbal bitterness with lingering licorice root and dark spice, balanced by residual sweetness.
