Speyburn – 10 Year Old

Speyburn 10 Year Old is a Speyside single malt from a distillery that first produced whisky on 15 December 1897, the year of Queen Victoria's diamond jubilee. The distillery draws on the water of the Granty Burn, a tributary of the River Spey, which it is the only distillery to use. The whisky matures in hand-selected American oak casks that previously held bourbon and sherry. On the palate there is fresh fruit with toffee and butterscotch, leading to a long, smooth, sweet finish.