Adnams – Triple Malt English Whisky (70cl)

An English whisky from Adnams, made from 60% East Anglian malted barley, 35% wheat and 5% oats. The wheat is said to add smoothness and the oats a creamy texture. It is distilled in small batches in copper pot stills and matured for at least five years in new American oak barrels, which bring bold flavours of coconut and chocolate. It won a bronze medal at the International Wine & Spirit Competition in 2025. The nose is complex, with spice, coconut, toasted oak, citrus fruit and sweet honey. The palate offers rich chocolate and lively spice, leading to a long finish.