Heavensake Junmai Ginjo (72cl, 15.5%)
US$59.00
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- Distillery
- Urakasumi
- Region
- Miyagi Prefecture
- Type
- Sake
- Bottle Size
- 72cl
- ABV
- 15.5%
Heavensake Junmai Ginjo is a sake brewed at Urakasumi in Miyagi, Japan, in a Franco-Japanese collaboration. It is made using Champagne-style assemblage, combining three rice varieties polished to a 50-55% ratio, and is bottled at 15.5% ABV in a 720ml format. Urakasumi was founded in 1724 in Shiogama, Miyagi Prefecture.
The nose opens with brioche and honeycomb, then ripe plum and kiwi, with delicate floral notes and a citrus lift. The palate has soft peach and pear, crisp apple and grape, moderate acidity, and tropical fruit with light pastry notes. The finish is medium in length, clean and lightly dry, with lingering citrus peel and stone fruit.
Tasting Notes
Brioche and honeycomb sweetness, ripe plum and kiwi, delicate floral notes and bright citrus lift
Soft peach and pear, crisp apple and grape, moderate acidity, tropical fruit and light pastry notes
Medium length, clean and lightly dry, with lingering citrus peel and stone fruit
