Stauning – Smoked R.Y.E. Porter Beer Cask

A smoked rye whisky from Stauning, made from locally grown West Jutland rye and barley. The grain is floor-malted and kiln-dried at the distillery, then smoked with Danish peat and heather. It is first matured in heavily charred American virgin oak casks and finished in porter beer casks from To Øl. The result is full and round, with a creamy mouthfeel and a clear malt-on-malt profile, lifted by roasted notes of coffee, chocolate, brown sugar and dried fruit without overpowering the warm rye spice.