Copperworks – Peated American Malt Whiskey R34 (75cl)

Copperworks Peated American Malt Whiskey R34 is a peated malt whiskey from Washington state, drawn from eight casks. It was brewed and distilled entirely from Copeland barley grown in the Skagit Valley, and the malt was smoked with Washington peat. The whiskey matured for just over four years in new American oak casks. The nose brings campfire, roasted tomatoes and exotic spices. On the palate come roasted almonds, toast and orange zest. The long finish carries hickory, cedar and wet earth, ending with briny and woody notes.