Edinburgh Gin Tiramisu (70cl, 43%)

Edinburgh Gin Tiramisu is a dry gin that combines classic gin botanicals with aromas of cacao nibs, specialty coffee, carob, vanilla, tonka beans and hazelnuts. This gives it a velvety texture and a seductive depth of flavour. The nose has intense notes of freshly ground coffee, sweet vanilla and a hint of cocoa. The palate is full-bodied and creamy, with pronounced roasted hazelnut, vanilla and tonka bean aromas, accompanied by coffee and chocolate notes. The finish is pleasantly soft and creamy, with a balanced interplay of sweetness and bitter coffee aromas.