Edinburgh Rhubarb & Ginger Gin Liqueur (50cl, 20%)

A gin liqueur from Edinburgh Gin, made with rhubarb and ginger macerated for one month in Edinburgh Gin Classic London Dry. The base gin's botanicals, including lemongrass and lavender, complement the rhubarb sweetness and ginger warmth. It is made with natural flavours and bottled at 20% in a 50cl bottle without gift packaging. The nose is dominated by a fragrant, sweet rhubarb impression. The palate combines rhubarb sweetness with clear acidity and a lively citrus accent, plus ginger heat. The finish leaves a sweet, lasting warmth of ginger.